Jean-Claude's Bakery in Warwick celebrates 14th anniversary with panache

| 15 Feb 2012 | 10:20

Warwick — Jean-Claude and Annette Sanchez, owners of Jean-Claude’s Artisan Bakery and Dessert Café at 25 Elm St. in the Mitchel Corners Shopping Plaza, say the reason for their success is that, “It’s taste that counts.” On Sunday, Nov. 20, they held an open house to celebrate their bakery’s 14th anniversary. “We’re still having fun doing this,” said Annette Sanchez, “and we are reminded of the great friends and valued customers we have made throughout all these years.” Jean-Claude Sanchez is a master chef whose résumé includes prestigious Manhattan restaurants like the Rainbow Room, The River Club, Les Frandises and Le Bernardin. One of the most popular creations for the Christmas season is his “Buche de Noel.” For additional information or to place an order, call 986-8900.